Cooking

Our trip to Portugal this past fall was simply unforgettable; the country is brimming with vibrant color and oozing with charm. I left wishing we had booked a longer trip. We concentrated most of our time in Porto and Lisbon, with a day trip to Sintra (and I plan to …

Put something pink on a tuna melt and I’m bound to eat it. Even though I have always been a fan of tuna. Always! While my brothers would turn their noses up at it when we were kids, I loved it. My mom would make tuna sandwiches often and the …

Spicy Black Bean Soup Recipe – Cookie and Kate Never miss a recipe Subscribe to our newsletter! Always free • Unsubscribe anytime {“cookieName”:”wBounce”,”isAggressive”:false,”isSitewide”:true,”hesitation”:”10″,”openAnimation”:false,”exitAnimation”:false,”timer”:””,”sensitivity”:””,”cookieExpire”:”30″,”cookieDomain”:””,”autoFire”:””,”isAnalyticsEnabled”:true} Read Automatic By TracePress.com Company if this Post need Change Tell Us!

by Jessica on February 5, 2019 0 1 1. I have been in a weird funk for a week and yesterday, it was sunny and 60 degrees! We spent an hour outside and it changed so much. 2. Cannot even handle how the gorgeousness of this clementine pavlova. 3. The celery …

by Jessica on February 4, 2019 0 0 Time to cuddle up to some noodle bowls! Seriously is there anything else that looks this comforting at the moment? I don’t think so. If this is what self care looks like today, I’m into it.  These ginger scallion noodle bowls are …

get fresh recipes via email: This chocolate blackout sheet cake is for serious chocolate lovers only, topped with dark chocolate glaze and a layer of sweet and salty cookie crumbles. Darker than the darkest night, this sheet cake recipe takes dark chocolate to entirely new depths. The cake itself is …

[This post is sponsored by DeLallo Foods!] My heart belongs to this artichoke soup. Whyyy have I never made artichoke soup before? Recipes with artichokes were some of the first that I shared on this blog – crazy. But soup? Nope. Today I’m partnering with my loves at DeLallo Foods …

by Jessica on February 2, 2019 0 0 Hello weekend! I’m am SO excited that February is here! I know that everyone says it, but this year truly felt like the first time that January just went on and on and… on. And on! Nothing terrible happened, everything was good, …

What to Cook This February – Cookie and Kate Never miss a recipe Subscribe to our newsletter! Always free • Unsubscribe anytime {“cookieName”:”wBounce”,”isAggressive”:false,”isSitewide”:true,”hesitation”:”10″,”openAnimation”:false,”exitAnimation”:false,”timer”:””,”sensitivity”:””,”cookieExpire”:”30″,”cookieDomain”:””,”autoFire”:””,”isAnalyticsEnabled”:true} Read Automatic By TracePress.com Company if this Post need Change Tell Us!

by Jessica on February 1, 2019 0 0 Yes you’re seeing this… roasted cauliflower queso is a real thing! And I am dying over it. Yes, sure, I die over everything. It’s quite possible my most annoying trait. Eddie tells me not EVERYTHING can be amazing. (spoiler alert: it can.) …